Your kitchen layout plays an instrumental role in how efficiently and comfortably you work in the space. It should support how you cook by creating a work triangle and making sure there is sufficient safety within its confines.
Keep frequently used items close at hand. Place a coffee maker and all its accoutrements close to your stove so your sleepy morning self doesn’t have to search far for hot burners.
For decades, the kitchen work triangle has been an essential element in kitchen designs across America. This simple concept aims to simplify cooking and cleaning tasks by shortening distance between cook’s primary workspaces such as stove, sink and refrigerator; also keeping cabinets out of the way for easier movement in/out of a space.
Lillian Moller Gilbreth first developed this principle of kitchen planning back in the 1940s; it focuses on optimizing spaces between three key movement points in a kitchen: Cooking (range), Food Prep (sink) and Refrigeration (food storage). An ideal kitchen layout adheres to certain rules; for instance, each leg of a triangle should measure 4-8 feet in length while obstacles like tall cabinets shouldn’t interfere more than 12 in.
As lifestyles change and modern equipment requires more movement in a kitchen, the traditional work triangle layout has begun to shift toward kitchen zones that provide more flexibility and creativity. These designs typically consist of multiple “workstations,” each which can be personalized according to your lifestyle needs.
No matter your experience or background in cooking, kitchen safety should always be of utmost concern. Accidents in the kitchen can be both dangerous and even life threatening, with fires, scaldings, cuts, and falls being among the most frequent incidents.
To reduce these risks, take several simple measures. Install slip resistant flooring such as laminate, textured tile or luxury vinyl planks (Cortec Plus). Avoid placing sharp objects on the floor; instead opt for appliances with rounded edges. Finally, be sure to keep a fire extinguisher close by your cooking area – making sure everyone in your family knows where and how it should be used if an emergency situation arises.
Keep an eye out for any details that could compromise kitchen safety, such as making sure that your dishwasher and sink aren’t located directly next to each other as this could create cross-contamination risks. Furthermore, ensure electrical switches and lighting features are far away from water sources so as to avoid fires or electrical shortages.
When it comes to kitchen storage, finding everything quickly is of utmost importance. One effective method for doing so is grouping together items used together and placing them within easy reach – for instance keeping coffee mugs near your coffee maker can make morning rush more manageable; cutting boards and cooking utensils near the sink will save time; wraps or containers can also come in handy for wrapping leftovers!
Add open storage such as shelving and dressers to your kitchen design to both enhance its style and functionality. These pieces allow you to showcase heirlooms, beautiful serveware or well-used cookware while providing ample room for everyday necessities.
Determine how much cabinet and drawer frontage you require depending on the size and usage of your kitchen as well as its inhabitants. A general guideline suggests 117 square feet for small kitchens while at least 167 is ideal.
Lighting design plays an integral part in how we feel and function inside our homes, especially kitchen design where well-lit work areas that adapt to changing activities and moods call for multifaceted illumination solutions.
Ambient kitchen lighting – typically provided by recessed or pendant lights – forms the cornerstone of your lighting scheme. It illuminates all corners of the space and helps enlighten darker spots such as under-cabinet areas and corner cabinets of upper cabinets. Ambient lighting also sets a mood; whether warm or cool depending on its effects on mood and energy levels in a room.
Task lighting focuses on specific areas such as counters and cabinets where you will be chopping vegetables or taking advantage of late-night ice cream cravings by children. To achieve this effect, under-cabinet LED strips and narrow beam fixtures with dimmers allow you to tailor task lighting intensity according to different situations.